Soups

all soups 4.5 cup 5.5 bowl

CURRY SWEET POTATO BISQUE


UKRANIAN BORSCHT

   served hot with sour cream


FRESH ITALIAN BREAD           BUTTERMILK BISCUIT

1.75                                           3.00

Starters

HUMMUS DIP

white bean hummus and black bean dip served with an oven warmed pita stack and marinated olives

6.5

SOUTHWESTERN SPRING ROLLS

chicken and vegetable spring rolls with a spicy kick, oven baked and served with a teriyaki drizzle

8.5

SPINACH MARGARITA PIZZA

diced tomato, spinach, bacon, mozzarella and asiago cheese on crispy flat bread

10

GOAT CHEESE PIZZA

tomato, pesto, goat cheese, and red onion on crispy flat bread

10

Salads

COBB SALAD

 salad greens topped with smoked bacon, tomato, egg, crumbly blue cheese and chicken

11.5

CLASSIC CAESAR SALAD

10

add grilled chicken

12

cajun dusted shrimp

14

CANDIED WALNUT SALAD

fresh pear, apple, candied walnuts and blue cheese over balsamic field greens

9.5

Add grilled chicken

11.5

ALMOND CHERRY SALAD

apples, chicken breast, almonds and dried cranberry encrusted goat cheese, over balsamic field  greens

10.5

CRAB CAKE SALAD

 crab cakes served over crisp balsamic dressed field greens topped with tomato, valencia onion and mandarin salsa finished with a cajun aioli and balsamic drizzle

12

LEMON GRASS SPINACH SALAD

baby spinach tossed with a lemon grass and ginger dressing , dried cranberry encrusted goat cheese, apple wood smoked bacon  mandarin oranges and red onion

10

add grilled chicken

12

Specialties

VEGETABLE STRUDEL

steamed sweet potatoes, spinach, carrots and pine nuts wrapped in filo pastry and served with marinara

12

POTATO PEROGIES

our favorite dish here at edibles served with sour  cream and fried onion

11

EDIBLES FAMOUS SOUP SALAD BISCUIT COMBO

your choice of a cup soup, caesar salad or balsamic field greens 

and a fresh baked buttermilk biscuit

9

Upgrade with  gorgonzola, feta or bowl of soup

10

Oven Baked  Focaccia Sandwiches

all sandwiches served with balsamic field greens

9

upgrade  your salad with  gorgonzola, feta or  tomato and red onion topping

10

GRILLED PESTO CHICKEN FOCACCIA

 filled with grilled chicken breast, mozzarella cheese and basil pesto


GRILLED PARMESIAN ARTICHOKE AND CHICKEN FOCACCIA

filled with grilled chicken breast, marinated artichoke hearts, parmesan and  mozzarella cheese


ROAST BEEF AND SHARP CHEDDAR FOCACCIA

sliced roast beef and cheddar with a horseradish aioli


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