happy st.valentine’s
prix fixe menu
$60
“olive you”
cured tomato topped with olive tapenade and mozzarella cheese
“first date”
charcuterie for two
house-cured pancetta, andouille sausage, veal pate with aged parmesan, goat cheese truffles, & marinated olives
“meet the parents”
marcus aurelius caesar
pancetta & garlic croutons with parmesan & pepper
-or-
beet salad
greens, goat cheese, chives & honey viniagrette
“the wedding”
coq au vin
slow cooked chicken breast with red wine and mushrooms, cipolini onions & whipped potato
-or-
land & sea
beef tenderloin & prawns with gorgonzola brulee, garlic cream & whipped potato
-or-
grouper duxelle
pan seared with seven mushroom duxelle, chive butter sauce, truffle & asparagus
“honeymoon”
decadent chocolate cake
crème anglaise & vanilla bean ice cream